Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 2 minutes in the microwave easy shimeji mushrooms with ponzu sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook 2 minutes in the microwave easy shimeji mushrooms with ponzu sauce using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce:
- Get 80 grams Shimeji mushrooms
- Make ready 3 grams Bonito flakes
- Prepare 1 dash Salt and pepper
- Prepare 2 tbsp Ponzu
- Prepare 1/2 tsp Sugar
Steps to make 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce:
- Remove the base of the shimeji mushrooms and place in a small silicone steamer.
- Sprinkle with salt, pepper, and sugar. Pour in the ponzu. Add the bonito flakes and roughly toss.
- Close the lid of the steamer and microwave for 1 minute. Remove the lid and stir.
- Cover with the lid again and heat for 1 more minute. Serve in a dish and enjoy.
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