Step-by-Step Guide to Prepare Speedy Honey glazed chilli potato

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, honey glazed chilli potato. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Honey glazed chilli potato is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Honey glazed chilli potato is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook honey glazed chilli potato using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey glazed chilli potato:

1. Take 2-3 large potatoes
2. Prepare 1 tbsp corn starch
3. Take 2 tsp refined flour
4. Take 2 tsp dark soya sauce
5. Take 2 tsp sweet chilli sauce
6. Prepare 1/4 cup onion petals
7. Take 2 tsp bell peppers
8. Get 2 tsp honey
9. Make ready 2 tsp sesame seeds
10. Take as per taste Salt
11. Make ready as required Oil
12. Take 1 tsp Chopped spring onions
13. Make ready 1 tsp cilantro
14. Prepare 1/4 tsp chilli powder
15. Get 2-3 red chillies

Instructions to make Honey glazed chilli potato:

1. Cut potatoes to finger size. You can either do it after boiling or before boiling. I have made both versions. So giving one method here.
2. After cutting the potatoes, add salt, corn starch, refined flour, pepper and chilli powder. Give a nice mix and deep fry in oil. Or you can bake in an oven at 180°c for 14 mins.
3. Take a pan and add oil, add onion petals and bell pepper. Give a nice mix, then add red chillies, soya sauce, sweet chilli sauce, spring onions and 1 tbsp water and give a gentle mix. Now add potatoes and add honey. Saute for 2 mins. Add sesame seeds and serve hot.
4. Method 2: Boil the potatoes 75% and after it's completely cooled down, add the flour mixture which I have mentioned above and sundry it for 5-6 hrs. Then fry in oil or bake in the oven. It's similar to french fries.
5. Note: Both method taste will be similar. So you can try both. You have enough time then go for sundry as it consumes less oil.

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