Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, quiche lorraine. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Quiche Lorraine is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Quiche Lorraine is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have quiche lorraine using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quiche Lorraine:
- Prepare 1 each Pie Shell 9in"
- Get 4 oz Bacon
- Get 4 oz Diced Onions
- Get 12 oz Milk
- Take 4 each Eggs
- Take 8 oz Swiss Cheese
Instructions to make Quiche Lorraine:
- Preheat oven to 350°F.
- Saute the bacon and saute pan mostly rendered add in onions for 2 to 4 minutes remove and drain.
- Combine the milk and eggs to make custard season to taste.
- Combine cheese with the bacon and onions place loosely into a pie shell. Pour custard over the cheese.
- Bake the quiche in preheated oven for approximately 40 to 45 min.
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