Recipe of Any-night-of-the-week Meatlovers Biscuits

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, meatlovers biscuits. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Meatlovers Biscuits is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Meatlovers Biscuits is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatlovers biscuits using 12 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Meatlovers Biscuits:

1. Get Biscuit————-
2. Prepare 4 cup self-rising flour
3. Take 1/2 cup lard
4. Get 1 cup milk
5. Take As needed butter for top of biscuits
6. Take Meats————–
7. Prepare 12 ounces corned beef
8. Get 1/4 pound smoked sausage
9. Make ready 1/4 pound sliced smoked bacon
10. Prepare Sauce————-
11. Get To taste Heinz 57 steak sauce or HP sauce
12. Make ready To taste mayonnaise

Instructions to make Meatlovers Biscuits:

1. Preheat oven 450 degrees Fahrenheit
2. In a mixing bowl add four and cut the lard
3. Add milk and knead into a ball
4. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
5. Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
6. Fry your bacon crispy.
7. Slice the sausage lengthwise thinly.
8. Fry the sausage slices
9. Fry the cornedbeef crispy.
10. Now we are ready to assemble
11. Add mayonnaise to the biscuits
12. Add cornedbeef
13. Add a piece of sausage and bacon
14. Add which ever steak sauce you wish.
15. Serve I hope you enjoy!!

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