Easiest Way to Make Ultimate Bajra Parantha with aalo bathua Sabzi

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, bajra parantha with aalo bathua sabzi. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Bajra Bathua Paratha is very tasty and authentic Indian bread recipe. Bajra is healthy Pearl Millet and Bathua is a healthy vegetable from Northern India. Bajra and whole wheat flour paranthas stuffed with spicy potato mixture. For more recipes related to Bajra And Aloo Parantha checkout Bajra Aloo Roti, Bajra Methi Na Dhebra.

Bajra Parantha with aalo bathua Sabzi is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Bajra Parantha with aalo bathua Sabzi is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook bajra parantha with aalo bathua sabzi using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bajra Parantha with aalo bathua Sabzi:

1. Make ready 3 leaves cabbage small chopped
2. Take 1 carrot shreded
3. Prepare 1 small bowl shreded cauliflower
4. Prepare 3 green chilli
5. Prepare coriander leaves small bowl
6. Take 1 spoon salt
7. Make ready 1 tsp chilli powder
8. Take 1 tsp garam masala
9. Get 1 bowl each wheat flower,bajra flour
10. Prepare 50 gm unboiled milk for dough making
11. Take water for dough
12. Make ready for vegetable washed and boiled bathua leaves.(one bundle)
13. Prepare 1 cut in pieces potato
14. Get 1 tomato chopped,green chilli chopped
15. Prepare salt,chilli powder,turmeric,cumin seeds according to vegetable
16. Get oil for vegetable and ghee for parantha

Enjoy hot pigweed paranthas that are not only yummy but rich in carbohydrates and proteins as well. Sift wheat flour and gram flour in a utensil. Knead smooth dough with water. nishamadhulika.com/sabzi/sabzi_sookhi/bathua-bhujia-recipe.html Bathua Bhujiya recipe video. Bathua Paratha Recipe-Bathua ka Paratha Recipe in hindi-How to make Bathua Paratha.

Steps to make Bajra Parantha with aalo bathua Sabzi:

1. Take a bowl put bajra flour,wheat flower,shreded and chopped material for dough.
2. Add spices,milk, coriander and make a dough.Now make paranthas on tava,by rolling a small portion and cook on tawa like paratha
3. Now take a pan put oil to heat then put cumin seeds then tomato to soften.
4. Add green chilli chopped mix it then add spices.
5. Now put potato cut mix it and cover it with lid to cook.
6. Five to ten minute after it cooked add boiled bathua without it's water left in boil.
7. Just the wet bathua and mix it into the material to little cook.
8. Put on a plate pour dome ghee on parantha and add vegetable a side it's ready to serve.

Knead smooth dough with water. nishamadhulika.com/sabzi/sabzi_sookhi/bathua-bhujia-recipe.html Bathua Bhujiya recipe video. Bathua Paratha Recipe-Bathua ka Paratha Recipe in hindi-How to make Bathua Paratha. How to make Bathua Sabzi, Bathua tomato stir fry, winter special Bathua Saag, Lamb's Quarters Tomato Stir Fry, Goosefoot Tomato St. Stuffed Bathua Parantha or Lamb quarter stuffed flatbread is a popular winter breakfast of Punjab made with highly nutritious winter greens called Bathua. bathua recipe,bathua saag recipe,bathue ki sabzi,bathua sabji recipe in hindi,palak bathua ka saag recipe in hindi video,bathua. Here we are making Bathua Urad mix Daal which is very very tasty and healthy with full of Vitamins.

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