Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, hamburger and sausage gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hamburger and Sausage Gravy is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Hamburger and Sausage Gravy is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook hamburger and sausage gravy using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hamburger and Sausage Gravy:
- Get 2 lb Pork sausage
- Make ready 2 lb Ground beef
- Make ready 1/4 cup vegetable oil
- Prepare 2/3 cup flour
- Make ready 1/2 tsp garlic powder
- Get 1/4 cup chives
- Get 4 cup beef broth
- Prepare 4 cup milk
- Get 1 can kernal corn
- Get 1/4 tsp black pepper
Steps to make Hamburger and Sausage Gravy:
- In large frying pan brown ground beef and sausage, then drain.
- After draining ground beef and sausage returned to the frying pan add vegetable oil and flour coat the ground beef and pork sausage, Brown slightly.
- Add half the beef stock, stirring constantly let thicken, add half the milk let thicken alternate between the two and let thicken in between each step.
- Add remaining ingredients let simmer stirring constantly.
- Serve over biscuits or mashed potatoes and enjoy.
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