Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, simple ground cooking meat. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Simple Ground Cooking Meat is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Simple Ground Cooking Meat is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple ground cooking meat using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple Ground Cooking Meat:
- Get Meat
- Make ready 10 lb Ground Beef
- Prepare 10 lb Ground Pork
Steps to make Simple Ground Cooking Meat:
- Brown and mix on medium/high heat.
- Drain grease, rinse in cold water.
- (Freeze) Store in one pound increments in ziplock bags. Squeeze out any air and freeze flat. Good for up to six months stored in a deep freeze. Thaw overnight in the fridge or defrost and cook directly in a skillet.
- Health Hint Use a variety of lean ground meats like chicken or turkey instead of ground beef.
- TIP - Season while reheating rather than while cooking so you don't limit what you can use it for.
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