Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, masala cheese omlette. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Masala Cheese Omlette is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Masala Cheese Omlette is something that I’ve loved my whole life. They are fine and they look wonderful.
In Southern India, the Masala Omelette is commonly made with eggs, spices, grated coconut, tomatoes, and herbs such as curry leaves. It sometimes even includes chicken and shrimp. Adding cheese to this omelette preparation, gives it an added element of fat, a depth of flavour, and a delicious, smooth mouthfeel. To begin making the Cheese Masala Omelette Recipe, chop tomatoes, onions, chillies and coriander leaves.
To begin with this recipe, we must first prepare a few components. You can cook masala cheese omlette using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Masala Cheese Omlette:
- Make ready 2 Thai Green Chilli
- Take 3 Eggs
- Make ready 1/2 Onion
- Take 1/2 tsp Garam Masala Powder
- Take 1/4 tsp Red Chilli Powder
- Make ready 1/2 Tomato
- Make ready 1 Shredded Cheese
- Prepare 1/2 clove Garlic
Cheese Masala Omelette - You can add grated cheddar or processed cheese to the egg mixture to make a cheesy omelette. Or else, after pouring the eggs in the pan, cook them until they are set and then sprinkle cheese on top and cook until cheese melts. Method: Masala Cheese Omelette Recipe Break each egg one at a time and transfer to a larger bowl. Whisk the eggs with salt and milk till fluffy.
Steps to make Masala Cheese Omlette:
- Chop onion, tomato, garlic & green chillis fine
- Add all the ingredients except the shredded cheese into a cup and mix well till eggs are finely beaten
- Add salt & pepper to taste
- Grease a medium sized frying pan with oil (or butter) and heat on Medium till pan is nice and hot
- Empty contents of cup into the frying pan making sure it has a even round shape that isnt too thin
- Sprinkle shredded cheese on top
- Flip over to cook other side
Method: Masala Cheese Omelette Recipe Break each egg one at a time and transfer to a larger bowl. Whisk the eggs with salt and milk till fluffy. Keep all the rest of the ingredients prepped and at hand. Masala omelette is the easiest meal on go for me and mostly serve it up with a side of veggies either stirred or simple green salad. WhenI am feeling more indulgent, A crispy paratha along with it serves the purpose alright.
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