Simple Way to Prepare Any-night-of-the-week Easy Pork-Wrapped Asparagus

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy pork-wrapped asparagus. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Pork-Wrapped Asparagus is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Easy Pork-Wrapped Asparagus is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have easy pork-wrapped asparagus using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Pork-Wrapped Asparagus:

1. Make ready 2 stick Asparagus
2. Make ready 3 slice Thinly sliced pork
3. Make ready 1/8 tsp Salt and pepper
4. Prepare 1/4 tsp Katakuriko
5. Make ready 1/2 tsp Kombu-based mentsuyu

Steps to make Easy Pork-Wrapped Asparagus:

1. Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
2. Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
3. Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
4. Looks tasty, doesn't it?

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