16/08/2020 06:26

Steps to Make Favorite Raw Papaya and Coriander Root Soup

by Bernice Henry

Raw Papaya and Coriander Root Soup
Raw Papaya and Coriander Root Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, raw papaya and coriander root soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Raw Papaya and Coriander Root Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Raw Papaya and Coriander Root Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have raw papaya and coriander root soup using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Raw Papaya and Coriander Root Soup:
  1. Make ready 1 cup raw papaya chopped
  2. Take 1 cup coriander roots
  3. Make ready 1 tbsp olive oil
  4. Prepare 1 bay leaf
  5. Get 1 inch cinnamon stick
  6. Prepare 1 onion chopped
  7. Get 2-3 garlic cloves chopped
  8. Get 1-2 green chilies
  9. Take 2 cups vegetable stock / water
  10. Make ready to taste salt
  11. Prepare 1/4 tsp black pepper powder
  12. Take 1/4 tsp turmeric powder
  13. Get 1/4 tsp cinnamon powder
  14. Make ready 1 tbsp coriander leaves chopped
  15. Make ready pinch red chilli flakes
  16. Make ready 1 lemon slice
Steps to make Raw Papaya and Coriander Root Soup:
  1. Heat oil & temper with bay leaves & cinnamon.
  2. Add onion, garlic & green chilies. Saute till light brown.
  3. Add raw papaya & coriander roots. Saute for 2-3 minutes.
  4. Add all the dry spices and give it a stir.
  5. Add 2 cups water / stock & pressure cook for 3-4 whistles. When cool, discard bay leaves & cinnamon stick. Blend to a smooth puree.
  6. Garnish with coriander leaves & red chili flakes. Enjoy with bread sticks / - croutons and a dash of lime for a light comfort meal.

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