Easiest Way to Prepare Speedy Davidcito's Stuffed Squid

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, davidcito's stuffed squid. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Davidcito's Stuffed Squid is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Davidcito's Stuffed Squid is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook davidcito's stuffed squid using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Davidcito's Stuffed Squid:

1. Prepare 2 squid tubes
2. Prepare 1 can stewed tomatoes
3. Make ready 2 clove garlic, minced
4. Take 1 beaten egg
5. Prepare 4 tbsp olive oil
6. Prepare 20 small oregano leaves, chopped
7. Make ready 1 tsp chipotle pepper powder
8. Get 1/4 tsp sea salt
9. Get 1/4 cup bread crumbs
10. Get 1/4 cup grated pecorino (romano) cheese
11. Prepare 1/4 cup Italian parsley, chopped
12. Get 200 grams squid tentacles, chopped
13. Prepare 2 toothpicks

Instructions to make Davidcito's Stuffed Squid:

1. Heat 2 tablespoons of oil. Cut tentacles into small pieces and saute in hot oil for 3 minutes. Remove tentacles with slotted spoon and let cool.
2. Add tomatoes, 1/2 teaspoon chipotle powder, sea salt and chopped oregano leaves to the oil, and simmer for 10 minutes.
3. While sauce simmers, stir together remaining ingredients (sauted tentacles, egg, bread crumbs, parsley, chipotle powder) in a bowl. Stuff the squid tubes with this mix and weave a toothpick across the opening to shut it. Heat two more tablespoons of oil and brown squid tubes all over for about 5 minutes or until squid isn't releasing liquid anymore.
4. Cover squid with sauce and simmer, covered for 30 minutes until squid is tender. Serve hot with sauce.

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