Recipe of Any-night-of-the-week Chocolate Chip Cookies

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate Chip Cookies is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Chocolate Chip Cookies is something that I have loved my whole life. They’re nice and they look fantastic.

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To begin with this particular recipe, we must first prepare a few components. You can cook chocolate chip cookies using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Cookies:

1. Take 2 1/4 cups gluten-free flour (or reg flour)
2. Take 1/4 tsp xanthum gum (if using reg flour, don't need this ingredient)(if your gluten-free flour mixture already includes xanthum gum, you don't need to add more)
3. Prepare 1 tsp baking soda
4. Take 1/2 tsp salt
5. Prepare 1 cup butter, softened
6. Prepare 3/4 cup sugar substitute, such as splenda (or granulated sugar)
7. Get 3/4 cup coconut sugar or brown sugar
8. Get 1 tsp vanilla
9. Prepare 2 eggs or equivalent of egg substitute
10. Prepare 12 oz semi-sweet chocolate chips

We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. Whisk the sugars, eggs, butter and vanilla in a large bowl until smooth. Whisk the flour, baking soda and salt in another bowl.

Instructions to make Chocolate Chip Cookies:

1. Preheat oven to 375 degrees.
2. In med bowl, stir together flour, xanthum gum, baking soda, & salt. Set aside.
3. In large bowl, beat butter, sugar substitute, coconut sugar, & vanilla until creamy. Add eggs, beat well. Gradually add flour mixture, beating well. Stir in chocolate chips.
4. Drop by rounded spoonfuls onto ungreased cookie sheets.
5. Bake for 8-10 minutes or until lightly browned.
6. Cool completely before storing in airtight container.

Whisk the sugars, eggs, butter and vanilla in a large bowl until smooth. Whisk the flour, baking soda and salt in another bowl. Stir the dry ingredients into the wet ingredients with a wooden. In a small bowl, whisk together flour and baking soda; set aside. In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy.

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When you put food into your mouth, are you concerned about the nutritional value or merely eat whatever tastes good at the time? Do you typically eat junk food and a lot of fried foods from fast food restaurants? Eating sugar and starches, and also greasy foods, is it any surprise that new diseases are discovered all of the time? The foods we are eating are causing obesity, diabetes, and hypertension of epidemic proportions. Individuals are becoming more health conscious, and eating better, because they are tired of not being healthy. A lot of healthy food can now be being sold at your local health food store or farmer’s market.

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You will enjoy good health once you decide to eat the green living way. Your immune system will become stronger, and your body can ward off diseases. Prepare for an awesome future by making positive changes to your eating habits today.